New Zealand backcountry cooking : (Pūkete tau 183997)

MARC details
000 -LEADER
fixed length control field 01193cam a2200277 i 4500
001 - CONTROL NUMBER
control field 000057060693
003 - CONTROL NUMBER IDENTIFIER
control field AuCNLKIN
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200815060703.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150901t2015 nz a e 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781927213582
036 ## - ORIGINAL STUDY NUMBER FOR COMPUTER DATA FILES
Source (agency assigning number) 42841884
040 ## - CATALOGING SOURCE
Original cataloging agency Nz
Language of cataloging eng
Transcribing agency NZTPP
Modifying agency NZWTU
-- NZWRP
-- OCLCO
Description conventions rda
Modifying agency NJB
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.578
Edition number 23
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC)
Classification number 641.578
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Garland, Paul,
Dates associated with a name 1945-
Relator term author.
9 (RLIN) 203113
245 10 - TITLE STATEMENT
Title New Zealand backcountry cooking :
Remainder of title recipes for trampers, campers and other outdoor adventurers /
Statement of responsibility, etc Paul and Rebecca Garland.
264 #1 - Production, Publication, Distribution, Manufacture, and Copyright Notice
Place of production, publication, distribution, manufacture Nelson, New Zealand :
Name of producer, publisher, distributor, manufacture Potton & Burton ,
Date of production, publication, distribution, manufacture, or copyright notic 2015.
300 ## - PHYSICAL DESCRIPTION
Extent 258 pages :
Other physical details illustrations ;
Dimensions 25 cm.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Planning -- Weekend tramping -- Multi-day tramping -- Family tramping -- Gourmet tramping.
520 ## - SUMMARY, ETC.
Summary, etc Written especially for trampers and other outdoor adventurers, 'NZ backcountry cooking' provides a huge range of interesting and lightweight food options that can be created with simple cooking techniques.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Outdoor cooking.
9 (RLIN) 48826
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Quick and easy cooking.
9 (RLIN) 91376
655 #0 - INDEX TERM--GENRE/FORM
9 (RLIN) 48808
Genre/form data or focus term Cookbooks.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Garland, Rebecca,
Relator term author.
9 (RLIN) 222703
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Nonfiction
Ngā puringa
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
Not Withdrawn   Dewey Decimal Classification Not Damaged   Nonfiction Stratford Stratford Nonfiction 09/11/2018 Potton and Burton 39.99 16 7 641.578 GAR A00828072 21/02/2024 23/01/2024 22.95 09/11/2018 Nonfiction
Not Withdrawn   Dewey Decimal Classification Not Damaged   Nonfiction Ōpunakē LibraryPlus Ōpunakē LibraryPlus Nonfiction 09/10/2018 9 29.99 10 1 641.578 i2182293 14/06/2022 29/10/2021 29.99 09/10/2018 Nonfiction

©South Taranaki District Council

Contact us