New Zealand backcountry cooking : recipes for trampers, campers and other outdoor adventurers / Paul and Rebecca Garland.
Material type: TextPublisher: Nelson, New Zealand : Potton & Burton , 2015Description: 258 pages : illustrations ; 25 cmISBN:- 9781927213582
- 641.578 23
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
Nonfiction | Ōpunakē LibraryPlus Nonfiction | Nonfiction | 641.578 (Browse shelf(Opens below)) | Available | i2182293 | |||
Nonfiction | Stratford Nonfiction | Nonfiction | 641.578 GAR (Browse shelf(Opens below)) | Available | A00828072 |
Planning -- Weekend tramping -- Multi-day tramping -- Family tramping -- Gourmet tramping.
Written especially for trampers and other outdoor adventurers, 'NZ backcountry cooking' provides a huge range of interesting and lightweight food options that can be created with simple cooking techniques.
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